Diana Stobo Raw Foods & Nutrition Blog

  • Mesquite Maple Cheesecake With Walnut Mesquite Crust

    I’m a maple fanatic. I love maple scones, maple doughnuts, maple cookies, maple milkshakes, and maple cheesecake. But this one is the raw version of something fantastic. I know you will love this, too. Crust Ingredients 3 cups raw walnuts ¼ cup me [...]
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  • Grilled Portobello with Quinoa Risotto in a Turmeric Ginger Sauce Portobello Turmeric

    Yet another mouth-watering creation from The Retreat. This recipe is vegan and gluten-free and is hearty enough to satisfy any appetite. I use freshly grated turmeric in this recipe for its anti-inflammatory properties but if you can’t find any [...]
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  • Meyer Lemon Curd Cheesecake

    I have seen so many Raw cheesecake recipes, but I have never been inspired to make any of them. One day while I was playing in my Garden , I picked a dozen Meyer Lemons and had a craving for something very tart and creamy …and this is what I came u [...]
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  • The Secret Ingredient in My Crème Brûlée….

    Crème Brûlée is one of my favorite desserts. The crunchy sugar topping, the beyond decadent cream. It is my go to after a fancy meal at most restaurants. It is a special occasion treat. An Anniversary dessert.. Well, I wanted to create my “N [...]
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