Diana Stobo Raw Foods & Nutrition Blog

  • Grain-Free Double Chocolate Chip Cookie

    I went a step beyond gluten-free for this recipe. And if you don’t have almond butter on hand, you can substitute for peanut butter or cashew butter. The flavor will change a little bit you’ll still have a decadent little cookie! Double C [...]
    Read More

  • Peanut Butter & Jam Grain-Free Thumb Print Cookies

    I upgraded this classic recipe and even went a step beyond gluten-free, there is no absolutely no grains. And who doesn’t love peanut butter and jam? These are a pretty addition to any Holiday dessert spread made with ingredients everyone has i [...]
    Read More

  • Peppermint Chocolate Avocado Mousse

      And did you know Avocados and Dark Chocolate are two of the most perfect foods? Avocados are packed with the good kind of fat that helps lower cholesterol. Dark chocolate is packed with antioxidants. Plus peppermint has been known to smooth th [...]
    Read More

  • Vanilla Bean Cauliflower Creme Brûlée

    Crème Brûlée is one of my favorite desserts. The crunchy sugar topping, the beyond decadent cream. It is my go to after a fancy meal at most restaurants. It is a special occasion treat, an Anniversary dessert.. Well, I wanted to create my “N [...]
    Read More

  •  

    3 of 64First...2345...8...Last

Diana on Facebook